The world of Palm Oil

DATE-TIME-LOCATION: 13.03.2016 - 4:00 / 6:00 PM - AMSTERDAM CENTER - ENTRANCE  EUR 10

Did you know that your ice cream, your shampoo, your cookies - all contain Palm Oil?

Yes it is true! Palm Oil is present in almost every packaged food products and cosmetics we find in supermarkets. The Netherlands is the first importer of Palm Oil in Europe. Global production of palm oil has doubled over the last decade and the Worldwide demand is expected to double by 2050. Which are the environmental and social cost of it?

Come to our event and know more about Palm oil. We describe the controversies of its supply chain, the consequences of our choices, what is a healthy consumption of it.  We will also show the sustainability standards in this industry and how we can chose more responsibly. 

Course sign-up closes on 19.11.2015. 

Be part of the change!

CHOCOLATE DAY 

Date-Time-Location: 24 April 2016 - 3.30 - 6.00 PM -  

cost EUR 22,50 - for students: 15,00

What is behind the always loved "chocolate"? 

We will support your choices with a knowledge sharing session on the following subjects: 

  1. Personal Health: is chocolate a good addition to a balanced diet? What are the purest varieties and how to choose?
  2. Social equity: discover the good projects assuring positive empowerment of small farmers around the world and how to choose to favor them;
  3. Environmental protection: we will show how and where chocolate is produced. Its impacts and how it can bring Improvements to the global climate balance.

Join us and discover the answers. We will also show you how to make delicious dairy free chocolate truffles and chocolate mouse with season fruits!
We will then taste them together of course!!

Course sign-up closes on 21.04.2016. 

Be part of the change!

FISHERIES DAY 

Date-Time-Location: 9 January 2016 - 4.00 - 6.00 PM - AMSTERDAM CENTER - ENTRANCE  EUR 15

Be with us to understand what is behind the fisheries supply chain. 

EatResponsible will support your choices with a knowledge sharing session on the following subjects: 

  1. Personal Health: which fish can we trust for personal health benefit? Are there differences between geographical sourcing? 
  2. Social equity: discover the good (and the bad...) projects assuring positive empowerment of small aquaculture and fishermen  around the world and how to choose to favour them;
  3. Environmental protection: discover the global trend and how the good part of the industry is fighting over-fishing;
  4. International Standards: we will show how the best internationally recognized standards are working to make a difference on the all points 1. 2. and 3..

A lively debate is always part of the event with question and answers. 

Course sign-up closes on 09.12.2015. 

Be part of the change!

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PAST EVENTS

EATRESPONSIBLE DAY 

Date-Time-Location: 04.07.2015 - 6/8 p.m. -  Westerstraat 123, Amsterdam - Free entrance 

Be with us to celebrate the EatResponsible day. 
Meet people and know projects in the food industry that are having a good impact on the environment and the communities. 
Be part of the change!